Cooking on a little stove

I made dinner for myself because I am alone in the apartment this evening. I haven't cooked by myself in over three months! Even though I simply fried up some eggs and tomatoes (with a pinch of salt and a drizzle of soy sauce), this little cooking endeavor was quite enjoyable. But, a confession: I used a Youtube video to make this. A cute Chinese lady has a channel with videos that teach how to make little Chinese dishes, and tomato & eggs was the only one I had all the ingredients for. Yep, what I did was pretty much the equivalent of watching a video on how to make PB & J. I guess I was never meant to be a domestic goddess. Oh, poo.

I also saw a video on how to barbecue chicken with a can of beer. I really want to try this.

One interesting thing about Spain is the artificial light (light bulbs, street lights etc.); its tone is a lot warmer and yellow-orangey. I love cooking in this light because I feel like I'm in some warm little cottage with a cobblestone fireplace glowing and crackling.